The Essential Truth About Enzymes Shared by Kathy Breen

  • May 12, 2023 09:29 AM Central
  • Patricia O'Connell
  • 0 Comments
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When I was in a chemical spill in 2000. I was told I had 6 months. I work daily on my issues of life. I was in 4 stage liver illness. I use two different types of enzymes. 
to break down my food. 
Leaky gut bacteria along with type two inflammation is painful. I was in stage 4 liver illness. I can tell you I am in stage one today. I plan on healing the liver all the way. I use sulfurzyme. I am allowed to speak about what happened to me in my testimony. 


A vegetable enzyme complex designed to promote detoxification of the body. Combines essential oils with enzymes designed to digest starches, sugars, proteins, and fats.  This formula is structured with trace minerals that help the body detoxify itself, reducing, cholesterol and triglycerides.,  It helps in opening the gallbladder duct and cleansing the liver, preventing candida and yeast overgrowth, and promoting general detoxification.

The formula facilitates optimal absorption of nutrients from foods and supplements, delays the aging process, and maintains optimal energy levels. It also helps to regulate the pH level and reduce acidification and parasite colonization and infestation.

Detoxyzme also contains phytase, and enzyme essential for people eating vegetarian diets. Phytase, an enzyme essential for people eating vegetarian diets. Phytase is crucial for unlocking the mineral content of many grains, nuts, seeds, and other foods which contain high levels of essential minerals that are unavailable to the human body because they are bound up in insoluble indigestible phytate complexes.
 
Up to 90% of the magnesium, potassium and zinc in foods like barley, cashews, walnuts, and rice is irreversibly tied up by phytic acid and cannot be absorbed by the digestive system.  Thus the phytase in Detoxyzme results in a huge boost in mineral absorption from diets high in nuts, seeds, and whole grains.

The benefits of essential minerals to human health cannot be overemphasized. Magnesium is crucial for blood pressure regulation and antioxidant production, zinc is critical for normal immune function, and potassium is vital for blood pressure and water balance and is found inside of every cell in the body.
 
The Essential Truth About Enzymes by Jim Lynn, Copyrighted 2001
How long will you live? 

(1) That entire groups of ethnic people live healthfully and disease free to 120 years or longer is alarming, given the fact that life expectancy in the U.S.A. is only 76 years. (2) Imagine living to 120 WITHOUT sickness or disease, to walk upright in full health to the day of your passing. Awesome thought, isn't it?

Americans typically die from estrogenic and disease-related health issues, not from old age. (3) The obvious question of why is answered in looking at how we live. Beyond the stress of life, environmental issues and lack of exercise, the one thing that separates longevity from early death is the quality of food we eat.

Enzymes:

The Standard American Diet (S.A.D.) consists mostly of processed foods, foods which have life-giving enzymes cooked out of them.  Heating, pasteurization, radiation and micro waving destroy enzymes in food and liquids. (4)  This causes vital parts of the body (heart, bones, organs, brain, blood, etc.) to lose enzyme benefits and consequently become inefficient, diseased, prematurely old, and finally, to become functional.

Cultures long on longevity eat whole, unprocessed foods, foods rich in enzymes. The difference adds up to 44 or more years of life, a life free of chronic illness and disease.

When Enzymes are plentiful, the body remains healthy. When Enzyme levels are low, sickness and death are common place.  Low enzyme levels are America's number one cause of sickness and death.  (5)  We can point to our S.A.D. way of life as the cause.

In short, if you eat heated, processed food, if you want longevity, you need enzyme supplements.

Dr. Edward Howell, a pioneer in enzyme research, is formally recognized as the discoverer of the vital role of enzymes in human nutrition. He pioneered more than 50 years of research and scientific experimentation with overwhelming evidence indicating that the primary cause of degenerative disease in humans is enzyme deficiencies, exacerbated by enzyme deficient mothers passing on genetic deficiencies to their offspring.

Dr. Howell, who has written two books on enzymes, theorizes that humans are given a limited supply of enzyme energy at birth, and that it is up to us to replenish our supply of enzymes to ensure that their vital jobs get done. If we do not replenish our supply, we run the risk of ill health. Replenishing enzymes comes from of eating whole, unprocessed foods.

Howell postulates, "The length of life is inversely proportional to the rate of exhaustion of the enzyme potential of an organism.  The increased use of food enzymes promotes a decreased rate of exhaustion of the enzyme potential." In other words, the more enzymes you get, the longer and healthier you live.

When we eat enzyme-deprived food, our bodies take metabolic enzymes from other parts of the body and use them to digest food. Yet these enzymes are needed for the proper functioning of the body's organs and systems. The more we rely on enzymes from these organs to digest food, the more we jeopardize our health.

Tests have shown that a 70-year-old person has only about half the enzyme level of a 20-year-old. A newborn baby has 100 times the enzymes levels of an elderly person! As we become enzyme-deficient, we age faster.

Enzymes are the stuff of life. In fact, the entire cycle of life is dependent on enzyme activity, without enzymes, we will die.  They are so important in our health and well-being, not even vitamins, minerals or hormones have any value without them.

A little-known fact is that the regular use of digestive enzymes with meals often sheds excess pounds with dieting. Do you remember when you were young and lean? That's when your body had a much higher enzyme level!  People who are either overweight or underweight frequently suffer from a lack of enzymes. Once the body receives whole, living foods, it produces changes that work miraculously in overcoming weight problems. (6)

"When the body is given an abundance of enzymes, the body can stop exhausting its own supply of enzymes for the sole purpose of digestion of food. The body's enzymes can now break down the excess fat, protein and clogged arteries and therefore have remarkable results for overweight people." (7)

Enzymes are the work horse of maintaining a healthful body.  They build strong bones and nerve tissue; they enable sperm to gain entrance into the ovum; they attack cancerous cells and carry them out of the body; they clean up the blood and tissue, dissolving foreign substances; and slow the aging process by maintaining the body's health at the cellular level. (8)

When enzyme levels are low, food cannot be properly broken down and digested. The intestinal track becomes congested with partially digested food a particle that makes the intestinal tract resemble a clogged sewer pipe. Undigested food particles cling to intestines forming walls of encrustation that block vitamins and minerals from being absorbed by the body.  Subsequently, food contents lodged in the intestinal track putrefy and turn toxic. Bacteria and parasites begin to flourish and live in the bowel. Eventually, this condition creates holes in the lining of the intestine allowing partially digested food particles, toxins, bacteria and parasites to seep through the bowel wall and into the blood stream. (9) Because enzyme action is missing in the digestive tract to eliminate this
condition, the body has no way of destroying or to rid itself of this toxic brew.

This means much of the food we eat ends up accumulating like garbage in vital areas of the body, undigested and unabsorbed.  Our bodies do not receive the nutrients they contain and we literally "starve" ourselves for wholesome nutrition, even while we feast and gain weight. Again, like garbage, undigested, unsplit food molecules often putrefy in our intestines producing dangerous toxic substances that literally poison our bodies.

If it is a fat molecule we know it as cholesterol plaque; if calcium, arthritis; if sugar, diabetes. (10) Enzymes are living catalysts found in every part of the body and involved in every chemical reaction. Enzymes digest food, making it small enough to pass through the intestinal walls to the blood and then throughout the body. Enzymes eliminate toxins from the body. Enzymes nourish the body with minerals and vitamins. Without enzymes, minerals and vitamins lay useless in the body or pass through without being used.

Enzymes make up every aspect of the immune system.  Every function of the body is dependent upon enzymes, including breathing, seeing, hearing, and thinking.

Low Enzyme Level Indicators:

Largely because of our modern diets, which are deficient in enzymes, most of us deplete our body's natural enzyme level as we age.  Lack of enzymes also puts stress on vital organs like the pancreas, liver and spleen, causing a metabolic deficit.

If you suffer from any of the following health problems, enzyme deficiency could be a leading contributor.

* Lack of energy
* Aches & pains
* Viral infections
* Premature aging
* Chronic fatigue
* Serious arthritis
* High blood pressure
* Lowered immunity
* Swelling of the joints
* Overweight
* Respiratory problems
* Poor digestion
* Loss of memory
* Rheumatism
* Hormonal disturbances
* Headaches
* Arthritis
* Sciatica
* Low back pain
* Allergies
* Eye, ear, nose and throat disorders
* Cardiac irregularities
* Pathological changes in the breasts

The miraculous results of enzyme nutrition have been documented by the American Medical Association, American Heart Association, Zoological Society of Philadelphia, Tokyo Imperial University, Cornell University, John Hopkins University, UCLA's School of Medicine, Canadian Medical Association, and the Russian Institute of Biochemistry, to name a few. These institutions collectively offer substantial evidence that enzymes are the major cause and cure of all diseases. In other words, health is simply the production of enzymes and sickness is simply the destruction of enzymes. (11)
Evidence That Enzyme Supplementation Works:

For years, most so-called "experts" believed that if enzymes were taken orally, they simply passed right through the body without being absorbed. Many also believed that all enzymes from ingested food were destroyed in the stomach.  Yet independent research shows that neither is the case!

In one experiment, authors of Enzymes Therapy, Max Wolf, M.D. and Earl Hansberger, Ph.D, tagged certain enzymes with radioactive dye and determined that they could later be found in the liver, spleen, kidneys, heart and other vital organs of the subjects who ingested them. A Northwestern University study showed that the enzyme amylase, from germinated barley, digested starch in the stomach and then passed into the small intestine where it continued digestion.

Dr. Howell's Recommendation:

According to Dr. Howell it's not possible to overcome the enzyme drain of cooked foods just by eating other raw foods. He states:  "The only solution is to take capsules of concentrated plant enzymes. In the absence of contraindications, you should take from l to 3 capsules per meal. Of course, if you are eating all raw foods, then no enzymes will be necessary at that meal.

The capsules should be opened and sprinkled on the food or chewed with the meal. This way, the enzymes can go to work immediately. Incidentally, taking extra enzymes is the third way to neutralize the enzyme inhibitors in unsprouted seeds and nuts.

Concentrates of plant enzymes or fungus enzymes are better for predigestion of food than tablets of pancreatic enzymes. This is because plant enzymes can work in the acidity of the stomach, whereas pancreatic enzymes only work best in the alkalinity of the small intestine.

If the enzyme tablet has an enteric coating, then it's not suitable, since it will only release after it has passed the stomach. By this time, it's too late for food predigestion. The body itself has already used its own enzymes to digest the food." (12)

Not All Enzyme Supplements are Created Equal:

Many enzymes are not only deficient but also inactive.  At the Young Living Life Research Clinic in Springville, UT, Gary Young tested over 21 different enzyme products and did not find a single one that was effective in a clinical environment. The patients were closely monitored, their food intake was measured, their blood and digestive systems regularly measured and analyzed. The clinic staff found that the patients were simply not obtaining value from their foods because their enzymes were inactive. (13)

A Sampling of Hundreds of Clinical Studies:

ALLERGIES result from low levels of enzymes, especially amylase, protease, and lipase, allowing food substances to accumulate in the blood. Dr. William Lintz eliminated allergy symptoms in 472 patients by eliminating the toxins in their bodies. In hundreds of other cases, enzyme supplements taken orally restored the body's enzyme level, dissolved undigested food particles, and eliminated a variety of allergic conditions including asthma, hay fever, eczema, headaches, vomiting, angioneurotic edema, colitis, and hives. (14)

ARTHRITIS - Dr. Anthony Bassler treated and observed 344 patients with arthritis and, along with British surgeon Sir Arbuthnot Lane, discovered that symptoms disappeared or lessened substantially with the cleaning up of the intestinal track, consequently increasing enzyme efficiency.  In England, Dr. Arnold Renshaw's enzyme therapy resulted in either marked improvement or cures for more than 1500 arthritic patients. (15)

ARTERIOSCLEROSIS - is the condition of clogged blood vessels.  The principal substance that clogs arteries is cholesterol. This accumulation can only occur when enzymes, especially lipase, in the bloodstream are below normal.
(16)

BLOOD disorders are effectively treated with oral enzymes, worldwide. Phlebitis, hypertension, blood clots, cholesterol buildup, arteriosclerosis, varicose veins, and leukemia are a few of the successfully treated conditions. This success is a result of the scavenger like quality of enzymes that patrol the blood stream to seek out and dissolve foreign substances. To prove the connection between enzymes and heart disease, Dr. J.E. Kirk conducted an exhaustive study covering 27,200 essays on 98 different enzymes. (17)

CANCER, like all disease, is preceded and preserved by low enzyme levels. So it seems logical to assume that cancer can be prevented or treated by increasing enzyme intake. Modern medical science is slowly coming around to this realization as evidenced by doctors at Johns Hopkins School of Medicine. In 1994, they discovered that prostate cancer is induced by a missing enzyme that can be found in any cruciferous vegetable. Normally, humans carry 100 to 10,000 cancer cells floating around at all times. In a healthy immune system, enzymes destroy these cancer cells quickly before they are able to attach to an organ and grow. When the immune system lacks enzymes, these cells can attach, grow, and become malignant. (18)

FIBROCYSTIC OR CYSTIC BREAST DISEASE IN WOMEN: Fibrocystic disease occurs in almost 50% of premenopausal women. Although benign, it can cause pain and discomfort. Enzyme therapy has been successfully used as treatment. Drs. Wolfgang, Scheef and Konig studied 247 women over a period of five years. After six weeks, more than 65% of the women taking the enzyme therapy were free of complaints.

INJURIES - Many Olympic athletes are daily given enzyme supplements to accelerate recovery from surgery, injuries, or intense exercise. (19)

Oral Proteolytic Enzymes in the Treatment of Athletic Injuries: A Double Blind Study, The Pennsylvania Medical Journal, October, 1965. Richard E. Deitrick, M.D., concluded, "Oral enzymes accelerate healing". As a result of his research he added oral enzymes as a routine to his treatment of athletic injuries. The beneficial effect was not limited to one type of injury, but was seen in a variety of injuries normally encountered in contact sports.

Three independent double blind trials in obstetrics have shown that proteolytic enzymes are effective following episiotomies. In all three trials there was a lower incidence of pain, swelling and tenderness in the enzyme treated group as compared to the control group. (20)

Conclusion:

Enzymes are essential for health and longevity. But our American culture, with its demand for fast, convenient foods, is destroying our health and longevity. The prime indicator is the destruction of vital, life-giving enzymes found in whole foods through heating, radiation, pasteurization, radiation and micro waving.

To replenish the loss of enzymes we need to eat more whole, raw, unprocessed foods, and add enzyme supplements to our diet. Numerous clinical studies have demonstrated the effectiveness of enzyme therapy in healing.

Not all enzyme supplements work. Be prepared to pay more for high quality enzyme products that work. Otherwise, you may be wasting money on inferior products. Reads labels and ask questions about the formulator to make an informed decision.

Good health and longevity is our birthright. That we are dying so young is testimonial to our lack of knowledge, our way of life and our S.A.D. food intake. This author urges you to read this article aloud to your family. Hold a family summit meeting to make a commitment about eating more raw foods, and making room in the family budget to include quality enzyme supplements on the dinner table. We have in our household and now have the knowledge of knowing we have turned the tables on health and longevity.

After the most extensive study on nutrition ever undertaken by the government, the U.S. Senate Select Committee on Nutrition and Human Needs concluded in its 1978 report entitled "Diet and Killer Diseases," that the average American diet is responsible for the development of chronic degenerative diseases such as heart disease, atherosclerosis, cancer, diabetes, stroke, etc

Top Ten Killers in the USA. Ranked first to last;

1. Heart Disease
2. Cancer
3. Strokes
4. Adverse Drug Reactions
5. Chronic Obstructive Lung Disease
6. Accidents (all kinds)
7. Pneumonia and Influenza
8. Diabetes
9. AIDS
10. Suicide

(USA Today, April 24, 1998)
Why I threw the microwave away over 25 years ago…..,

In a study by Dr. Radwan Farag of Cairo University, it was discovered that just two seconds of microwave energy destroys all the enzymes in a food (Essential Oil Desk Reference,

Essential Science Publishing, Salem UT, 2nd Edition, p.210)

Three minutes in boiling water destroys the enzymes; pasteurization destroys 80% to 95%; and baking, frying, broiling, stewing and canning destroys 100%. Nature designed food with sufficient enzymes within it to digest that food when it is ingested. When enzymes are destroyed by cooking or other processing, ingesting that food triggers the body's immune system, and it responds with leukocytosis.

(The Influence of Food on the Blood Formula of Man," P. Kouchakoff, M.D.,
First International Congress of Microbiology, Paris, 1930)

The key is to remember that food enzymes are destroyed at temperatures above 118 °F. This means that cooked and processed foods contain few, if any, enzymes, and that the typical diet found in industrialized countries is enzyme-deficient.

When we eat cooked and processed foods, we could well be eating for a shorter and less-than-healthy life. (Howell, Edward, Food Enzymes for Health and Longevity. Silver Lake, WI: Lotus Light Publications, 1981)

There is convincing evidence derived from the works of Drs. Francis Pottinger, Jr., Weston Price (A)  and Edward Howell (B) that the destruction of enzymes in the cooking and processing of food is, perhaps, the most significant factor in chronic and degenerative diseases in both humans and animals. It begins with a phenomenon known as digestive leukocytosis.

A. Nutrition and Physical Degeneration, W. A. Price, D.D.S., Price-Pottinger
Nutrition Foundation Publisher, La Mesa, Ca., Eleventh Printing 1982.

B. Enzyme Starvation, E. Howell, The Journal of the American Association for
Medico-Physical Research, Chicago, Ill.  April 15, 1940.

Approximately 685 medical reports published internationally in 165 science journals, along with some 5,000 related studies, provide substantial evidence that enzymes stand alone as the major factor in the cause and cure of all diseases.

Lipase is an essential enzyme for anyone who is interested in losing weight because it naturally dissolves fat. Tufts University is one of many sititutions that conducted tests showing obese people and fat tumors lacked lipase. An increase of this enzyme can induce weight loss.

"Leaky Gut Syndrome (LGS) is a major cause of disease and dysfunction in modern society, and in my practice accounts for at least 50% of chronic complaints, as confirmed by laboratory tests. It is often the primary cause of the following common conditions: asthma, food allergies, chronic sinusitis, eczema, urticaria, migraine, irritable bowel, fungal disorders, fibromyalgia, and inflammatory joint disorders including rheumatoid arthritis.  It also contributes to PMS, uterine fibroid, and breast fibroid."

To whet your appetite, here are a few cited studies of the role of enzymes in human health: 

ALLERGIES result from low levels of enzymes, especially amylase, protease, and lipase, allowing food substances to accumulate in the blood.  Dr. William Lintz liminated allergy symptoms in 472 patients by eliminating the toxins in their bodies.  In hundreds of other cases, enzyme supplements taken orally restored the body's enzyme level, dissolved undigested food particles, and eliminated avariety of allergic conditions including asthma, hay fever, eczema, headaches, vomiting, angioneurotic edema, colitis, and hives. (WL Lintz, Gastrointestinal 
Allergy, The Review of Gastroenterology, 1939/O. Zajicek, Therapy of Migrainein Women . . . ,1937/AW Algas, The Treatment of Food Allergy, 1936/E. Howell ,Food Enzymes for Health & Longevity, 1994/WD Sansum, The Treatment of Indigestion, Underweight, and Allergy, 1932) 

ARTHRITIS - Dr. Anthony Bassler treated and observed 344 patients with arthritis and, along with British surgeon Sir Arbuthnot Lane, discovered that symptoms disappeared or lessened substantially with the cleaning up of  theintestinal track, consequently increasing enzyme efficiency.  In England, Dr. Arnold Renshaw’s enzyme therapy resulted in either marked improvement or cures for more than 1500 arthritic patients.  (A. Bassler, Aging, Arteriosclerosis, & Cardiac Conditions, Medical Record, 1-1-1941/WA Lane, Consequences & Treatment from a Surgical Point of View, British Medical Journal, 3-15-1913/A. Renshaw, Annals of Rheumatic Disease, 1947) 

ARTERIOSCLEROSIS - is the condition of clogged blood vessels.  The principal substance that clogs arteriesis cholesterol. This accumulation can only occur when enzymes, especially lipase, in the bloodstream are below normal. (CWM Adms, OB Bayliss, and MZIbrahim, Blood tests, 1962/LO Pilgeram, Blood tests, Stanford University, 1958/Rubenstein and Associates, Blood Tests, MontefoireHospital, NY, 1968/E. Howell, Enzyme Nutrition, 1985). 

BLOOD disorders are effectively treated with oral enzymes, worldwide.  Phlebitis, hypertension, blood clots, cholesterol buildup, arteriosclerosis, varicose veins, and leukemia are a few of the successfully treated conditions. This success is a result of the scavenger-like quality of enzymes that patrol the blood stream to seek out and dissolve foreign substances. To prove the connection between enzymes and heart disease, Dr. J.E. Kirk conducted an exhaustive study covering 27,200 essays on 98 different enzymes. (D. Colbury, Controlling High Blood 
Pressure, Washington Post, 3-29-95/JE Kirk, Enzymes of the Arterial Wall,1969/Langsjoen & Folkers, Isolated Diastolic Dysfunction of the Myocardium. . . , 1993/A. Lopez, Medical Breakthroughs: Enzymes, Journal of Longevity Research, 1995) 

INJURIES - Many Olympic athletes are daily given enzyme supplements to accelerate recovery from surgery, injuries, or intense exercise. (University of Innsbruck Report, Austria, Herald News, 3-22-95/H. Santillo, Food Enzymes,1987) 

OBESITY - Lipase is an essential enzyme for anyone who is interested in losing weight because it naturally dissolves fat.  Tufts University is one of many institutions that conducted tests showing obese people and fat tumors lacked lipase. An increase of this enzyme can induce weight loss. (D. Galton, Tufts University, Herald News, 3-22-95/E. Howell, Food Enzymes for Health & Longevity, 1994/Finch & Hayflick, Handbook of the Bio. of Aging, 1977/Santillo, Food Enzymes, 1987) 

Many blessings, 

Jim 
LynnGroup Int'l 
 
Dr. Terry S. Friedmann shares with us our need for Enzymes:

The definition of enzyme is "A protein chemical that accelerates a chemical reaction in the body without being consumed in the process."

We need enzymes for our very existence. Just as the life process depends on oxygen, it also depends on enzymes. While  oxygen is fuel to the body enzymes are the "go-betweens" that control the rate and speed of the energy output of each cell. They are catalysts. They energize you by helping to start your day and keep you going. They are needed for every chemical reaction in the body. Vitamins, minerals, and other nutrients cannot be used effectively without enzymes. The function of the immune system depends upon the presence of enzymes as well. Once microbes have invaded, the body works to produce the enzymes needed for the smooth operation of the immune system.

We have over 3,000 different enzymes in our bodies. Some are derived from foods and others are produced in the body. The pancreas produces digestive enzymes, and the salivary glands produce other enzymes that help break down food so it may be properly assimilated. On the other hand, over 200 ailments are the result of lack of enzymes. For example, people who have cystic fibrosis lack the enzymes trypsin and lipase.

As we age, our enzymes diminish. Tests have shown the a 70-year old people have about half the enzymes of 20-year olds. The Russian Dr. A.E. Leskavar reported, however, in an article by Dr. Marcus Welner, that "supplementation with enzymes increases the macrophages (cells that destroy microbes and cancer cells) by 700 percent and kills cells by 1300 percent in a short time." Some of the most commonly available enzymes are Papain, Bromelain, Trypsin, Pancreatin, and Amylase.

There are three important classifications of enzymes. First, there are "metabolic" enzymes. This class of enzymes assists our mental and sensory systems, thinking, hearing, smelling, seeing, and feeling. They
also repair damaged tissue.

The second category is what we could call ''food enzymes'' because they are responsible for the digestion and assimilation of our foods. As the capacity of our body to produce those enzymes in adequate amounts diminishes, we must draw on other sources. One of these sources is from our supply of ''metabolic'' enzymes. Now, taking from them impairs our ability to think, see, hear, and repair our tissues.

It is necessary to digest our sugars. If not, they will ferment in our gut and feed the yeast. So, Young Living created ''Carbozyme'' TM to do this. This product contains bee pollen to deliver the enzyme
''Amylase,'' which digests the starches.

''Lipozyme'' TM is another enzyme developed by Young Living and as the name implies, it digests the fats in our diet as well as those already in our bodies. Remember, toxins tend to be stored within our body fat.

Then, for the digestion of proteins, Young Living developed ''Polyzyme''TM. This enzyme allows us to produce the proteins, which are used as building blocks for our body's growth, and to repair tissue.

The third category is to support our immune and defense system. For this, Young Living has developed "Allerzyme,"TM an enzyme for those people who are allergic to their environment and the food that they ingest. It assists in the digestion of the mucus and microbes including bacteria and fungi that have found their way into the body. The second one is ''Detoxzyme,'' TM which was formulated to detoxify your body from the chemicals and other toxins that we are exposed to on a daily basis. One of the ingredients of ''Detoxzyme''TM is the essential oil, DiTone, which augments the activity and delivery of the enzymes significantly. Added to this product is an enzyme that digests cellulose, which destroys fungi and other harmful organic material that can cause overgrowth in our intestinal system. The product ''Fiberzyme''TM also digests cellulose as well as other plant fibers. Remember, a healthy functional gut is essential because of the fact that 50% of our immune system is located in the wall of our intestinal tract.

It is clear that enzymes are essential elements of body, promoting health and longevity. So where there is a need, I encourage everyone to supplement that need.

Dr. Terry S. Friedmann, M.D.

Enzyme products referred to by Doctor Friedmann from Young Living Essential Oils 
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Death Begins in the Colon... Shared by Kathy Breen

  • May 9, 2023 01:12 PM Central
  • Patricia O'Connell
  • 0 Comments

Death Begins in the Colon...
Important, life-saving steps you can take to help reverse, even completely prevent digestive disorders and diseases! 

EDITOR'S NOTE:
If you are over the age of 30 and have been eating a typical American type diet for most of your life, then it is a most URGENT matter that you familiarize yourself with the information contained in this issue of the Bio/Tech News.  We think the subject is so important, we are sending it to you with our compliments.  We cannot urge you strongly enough to take time to read it over very carefully. This could be some of the most important information you will ever read. After you have read it, we think you'll agree with us when we say we're convinced the information contained here could go a long way towards the prevention of massive amounts of suffering and disease.

One out of every three Americans (over 50 years of age, it’s one out of every two!) suffers from some type of functional, gastro-intestinal disorder (perhaps you’re one of these?).  This is serious!  In fact, the official statistics reveal that more Americans are hospitalized each year due to diseases and disorders of the digestive tract than for any other group of disorders!

Human suffering aside, the impact of this epidemic problem on business and personal productivity is almost unfathomable: some 200,000 American workers miss work every single day due to problems related to the digestive system, incurring losses totalling $50 Billion per year!

But as you’ll read in this issue of the Bio/Tech News, you’ll discover that things don’t have to be this way.  New research in the BioSciences has revealed that there is a ridiculously simple, highly-effective way to virtually guarantee that you, your family and your employees can have healthy, clean and disease-free digestive tracts throughout the rest of your lifetimes.  And the solution is so simple, you’ll wish you’d have known about it years ago!

Medical treatment for colon cancer and related digestive diseases can run into the tens, and even hundreds of thousands of dollars.  So, if we can show you in this single issue of the Bio/Tech News how you can help “stack the odds in your favor”, how you can help to virtually eliminate the risk of colon cancer and other crippling and costly digestive disorders from your life—forever!—then we’ve performed an extraordinarily valuable service for you…a service which could ultimately save you a fortune in health-care and medical costs, prevent months or even years of anguish and pain, and even put a real “bounce” back into your step, to boot!  This is exactly what we’d like to see…

NOTICE: Although the material contained in this report is based upon extensive scientific, technical and medical research, this report is for informational purposes only and is not to be understood as nor interpreted to be any attempt whatsoever on the part of the publisher to either prescribe or "practice medicine”.  As always, it is our stated policy to encourage our readers to consult with a competent, well-informed, health practitioner before making any significant decisions regarding one’s health.
Death Begins In the Colon

The human suffering and the social, medical and economic costs of the gastro-intestinal diseases and disorders which have become so common here in the United States are nothing short of enormous, representing a huge share of our annual health care expenditure as well as a large loss of productivity. 

Up to 100 million Americans suffer from intermittent forms of digestive diseases and the estimated total cost in lost work, lost wages, and medical costs is over $50 Billion per year. It is also estimated that some 200,000 workers miss work every day due to digestive problems. Health statistics also show that more Americans are hospitalized due to diseases of the digestive tract than for any other group of disorders. The direct medical costs of these diseases is estimated to be $20 Billion or more per year. 

The annual sales of prescription and over-the-counter drug products used for digestive diseases is approximately $2-2.5 Billion per year and has grown at a steady 10% rate over the last decade. The following breakdown is a "barometer" of sorts which adequately demonstrates the fact that these diseases present a significant public health problem and contribute substantially to our overall health care costs— 

• Laxatives—$850-900 million 
• Antacids—$1 billion 
• Antihemorrhoidals—$250 million 
• Antidiarrheals—$100 million 

Cancer of the Colon and Rectum (Colorectal Cancer) is the second-most common form of cancer overall in the United States (exceeded only by lung cancer). This year alone, there will be approximately 150,000 new cases in this country and approximately 60,000 related deaths. Perhaps as many as 1 in every 10 Americans will eventually develop colon/rectal cancer and between 5-10 million Americans who are alive today will die of this disease. 

Here's a list of some other very common diseases and disorders that are directly related to the colon:

Constipation—Many people in this country struggle with this extremely dangerous problem. Constipation has been implicated in the cause of numerous diseases and disorders (see below).

Appendicitis—One of the most common abdominal emergencies here in the U.S. It has been estimated that more than 300,000 appendices are removed each year in this country.

Diverticular Disease (Diverticulitis/Diverticulosis)—In 1900, this disease was almost unknown. It is now the most common disorder of the large bowel in the United States. It is reportedly present in more than one-third of those in our population who are over 40 and in up to two-thirds of those who are over 80 years of age.

Hemorrhoids—Are believed to be present to some degree in nearly half of all people over the age of 50.

Benign Tumors—Have been reported to be present in one-third of all autopsies done on patients over the age of 20.
  • Irritable Bowel Syndrome (including Spastic Colon)
  • Ulcerative Colitis
  • Crohn's disease
  • And that's not all...

Perhaps all of this doesn't surprise you. But take a look at the following categories of diseases and disorders that can also be related either directly or indirectly to the colon:
 
CARDIOVASCULAR: 
  • Hypertension
  • Cerebrovascular disease (Atherosclerosis; Aneurysm, Stroke, etc.)
  • Ischemic Heart Disease (Atherosclerosis; Angina, Heart attack, etc.)
  • Varicose Veins—Estimated to effect 10-20% of all adults in our society. One researcher has stated that over half of all urbanized Western people would develop varicose veins if they lived long enough.
  • Deep Vein Thrombosis—Is believed to occur in 20-30% of all surgical patients and in over 40% of those undergoing major surgery.
  • Pulmonary Embolism—Is responsible for thousands of deaths here in the United States.
METABOLIC: 
  • Diabetes—Especially Diabetes Mellitus, type II—"adult onset diabetes"; It has been estimated that 3-10% of the population eventually develops known diabetes and that a much greater proportion have the disease undetected.
  • Gall Stones—Found in over 10% of all autopsies.
  • Kidney Stones
  • Obesity
  • Gout
OTHER: 
  • Rheumatoid Arthritis
  • Autoimmune disorders
  • Pernicious Anemia
  • Multiple Sclerosis
  • Psoriasis
  • Thyrotoxicosis
If you recognize yourself in any of the above, you're certainly not alone. Although in our society problems associated with our "bowels" are just not discussed in polite company, it is fairly safe to say that almost everyone experiences them. Symptoms of functional gastrointestinal disorder (constipation, abdominal pain, a feeling of incomplete evacuation after defecation, urgency, loose or runny stools, mucus, scybala [hard fecal matter], straining at stool, bloating/distension, and/or heartburn) are extremely common today...even among apparently healthy people! The next time you're in a crowd, look around you and realize that more than one in every three persons you see probably has some sort of functional bowel disorder! And if you're in a group of senior citizens, the numbers jump to more than one out of every two!

If you're beginning to conclude that Western society is sick, you're not far from the mark. The really remarkable thing, however, is the fact that things just don't have to be this way. Beginning in the late sixties and early seventies and continuing on up through today, there has come to be a substantial and mounting body of scientific and medical evidence which powerfully suggests that most of the above diseases and disorders are, for the most part, easily preventable. In other words, there is no need for so many of us to have these kinds of problems.

In this special report, we will give you some of the fascinating background behind the "F-Hypothesis" and will make some specific recommendations to help you keep yourself in the best of health. And, if you are one of the many millions who are presently afflicted with any of the problems mentioned above, this important information could turn out to be a real Godsend for you.
Doctor Sleuth
Epidemiologists are modern day medical detectives. The science of Epidemiology is the study of the spread, prevention and control of disease in either a community or specified group of persons. A "community" for the epidemiologist can be as small as a neighborhood or as large as a continent. A "group" is more or less a categorical type of definition and can be defined in a wide variety of ways (for example, second-generation Italians living in Kansas, anyone over 65 who wears dentures, new-born infants whose mothers are intravenous drug users, etc.). An epidemiological group can also range from very small to very large in size.
Now, although Epidemiology is a specialty field in medical science, just about every practicing physician finds himself doing epidemiological detective work at one time or another. By way of illustration, suppose a local pediatrician begins to notice an increase in the number of children coming to him presenting pre-asthmatic kinds of symptoms. The first one or two cases don't seem to be out of the ordinary. But by the time he sees eight, then ten, and then twelve kids with the same problem, he starts to wonder if there might be a connection.

As he looks into the matter, he finds that they all live within a three-mile radius of one another. As he looks further, he discovers that they all attend the same elementary school, a building about 15-20 years old. Aha...he's now onto something. The thought occurs to him that, after a rather damp winter, the weather is finally warm enough that the school would now be using its air-conditioning system for the first time this year. And so, as our Doctor Sleuth continues his investigation, it turns out that a particular mold/mildew had been growing in the damp cooling apparatus and was being blown all over the school via the system's ductwork. Finally, upon further investigation, it is determined that this mold/mildew is the very same allergen which has been causing so many problems for his young patients.

This doctor had, for t he time being at least, become a medical Sherlock Holmes. Even though his specialty field was Pediatrics, by force of circumstance he found himself practicing the kind of medical detective work which falls into the category of Epidemiology. This kind of thing is not at all uncommon. As a matter of fact, it would perhaps be fair to say that some of the best epidemiology that has been done has begun this way.
Alimentary, My Dear Watson
Many, if not most, of the above list of diseases and disorders have become characteristic of modern Western civilization. Available evidence suggests that most, if not all of these disorders were rare or uncommon in the Western world less than one hundred years ago and that the prevalence of each has greatly increased during the last 50 years. Hmmmmm...looks as though this has the makings of a real medical detective story, doesn't it?

What's more, for years now researchers (such as Cleave, Trowell, Burkitt, and others) have known that all these diseases are almost unheard of in communities which still adhere to their traditional way of life. In developing countries in Asia and Africa, for example, documented evidence has proven the rarity of diseases such as diverticular disease, appendicitis, bowel cancer, adenomatous polyps, ulcerative colitis, varicose veins, deep vein thrombosis, pulmonary embolism, hemorrhoids, and hiatus hernia.

But as these countries develop and begin to adopt Western customs, a rise in the frequency of these disorders follows almost just as surely as night follows day. They first appear and then become common in the upper socioeconomic groups and in the more urbanized communities, (which are, of course, the first groups to become "Westernized"). In Africa, this has been the case with appendicitis, ischemic heart disease, diabetes, obesity, gall stones, varicose veins, venous thrombosis, and hemorrhoids. The same kind of thing has happened in Japan since World War II, particularly in the urban communities.

Race has nothing to do with it, either. Although non-Westernized Black Africans are rarely, if ever, afflicted with these diseases, they are nevertheless just about as common among Black Americans as they are among White Americans. And, as far as the Japanese are concerned, an increase in the incidence of these diseases/disorders has been observed among those who have moved from Japan to the more Westernized culture of Hawaii. It has been estimated that, compared with the incidence reported in Japan, adenomatous polyps of the large bowel are now three times as common in the Hawaiian Japanese; that bowel cancer is at least seven times as common; and, diverticular disease and ischemic heart disease are also much more common.

In addition, it has been observed that many of the diseases characteristic of modern western society are not only associated geographically as mentioned above but are also frequently found associated with one another in individual patients. These diseases have also been related to one another in their time of emergence, both historically in the Western world as well as more recently in developing countries. What's more, the order in which the frequency of each type of disease/disorder rises in these communities as they begin to adopt a Western way of life is constant enough to be, for all practical purposes, predictable.
Now, it doesn't take a Sherlock Holmes to begin to wonder about the possibility of there being a common cause of these diseases and disorders which has something to do with some sort of environmental factor rather than a genetic one. As a matter of fact, lots of researchers have wondered about this...
 
The F-Hypothesis 
As it turns out, the result of the investigations by many over the years has led to a much more specific conclusion than merely some sort of ambiguous, or mysterious "environmental factor" which is somehow involved in the cause of these diseases and disorders. Rather, many have become far more specific about the cause, supporting what has come to be known as the "F(iber)-Hypothesis".
In the 19th century Graham here in the United States tried to draw attention to the need for roughage in the human diet, as did Allinson in Great Britain. Interestingly, Allinson's peers ended up having his name removed from the medical register for the "unethical practice of selling whole wheat bread"!

The brothers John and William Kellogg were strong supporters of bran. They complained of the fact the then modern diet (circa 1900) had insufficient bulk and roughage to stimulate the bowels to proper action. Then, when one of the brothers began making commercial products (as you know, Kellogg's is still a major manufacturer of breakfast cereals) the brothers came to be at such odds over this they eventually ended up taking each other to court!

In the 1920s, the British surgeon Arthur Rendle—Short became the first doctor to argue convincingly with abundant epidemiological and other evidence that cellulose-depleted diets played a dominant role in the causation of appendicitis.
Sir Robert McCarrison worked among the tribesmen of northern India and attributed their good health to their largely vegetarian diet and their consumption of minimally processed foods.

Prior to World War II, the English surgeon, Sir Arbuthnot Lane believed that many ailments were related to what he termed "bowel stasis", the stagnation of colonic contents.

The basic idea behind the "bowel stasis school" is somewhat analogous to the kinds of problems you might imagine to occur when a major sewer pipe backs up. Although the concept of bowel stasis has been pooh-poohed (no pun intended) by a number within the medical community, current research is beginning to demonstrate its significance.

For example, in the past it was thought the large intestine was not really too involved in absorption (the principal absorptive functions being to conserve water and electrolytes secreted into the gut during digestion). However, recent research has demonstrated that, among other things, the colon does in fact participate in protein absorption. This is extremely significant inasmuch as the colon is the major site of exposure to the bulk of endogenous bacterial proteins, enterotoxins, and breakdown antigens, which may be involved in the pathogenesis of a number of diseases, including ulcerative colitis and Crohn's d isease, food allergies and allergic gastroenteropathy, bacterial enteritis (from toxins produced by Escherichia coli, Shigella, Vibrio cholerae, etc.), and certain extra-intestinal immune-complex diseases. 

Immune complexes resulting from the interaction of circulating antibodies to absorbed antigenic protein, particularly bacterial breakdown antigens originating in the colon, have been implicated in the pathogenesis of some forms of chronic active hepatitis, glomerulonephritis, myocarditis, and the arthritis associated with inflammatory bowel diseases. Even a role in the pathogenesis of celiac disease and of collagen-vascular diseases, such as systemic lupus erythematosis, has been postulated. 

As research continues to come in, the bowel toxemia, "you-need-to-keep-the-sewer-pipes-open" school looks as though it will in the future be completely vindicated.

Around the year 1932, Cowgill and Anderson in the U.S. supported the use of wheat bran because of its "laxative" effect on the bowels. A few years later, a researcher and later family physician by the name of Ted Dimmock demonstrated the role of fiber in treating constipation and piles.

After World War II, three of the pioneers most responsible for the early development of the Fiber Hypothesis emerged: Cleave (Great Britain), Trowell (East Africa), and Walker (South Africa). T.L. Cleave was a physician in the Royal Navy and successfully treated constipation in sailors at sea by using Miller's bran. He was one of the first to draw attention to the relationship between certain characteristically Western diseases and diets.

Dr. Hugh Trowell worked as a physician in East Africa for some 35 years. He was the first to list in a medical textbook diseases which are common in the West but rare in Africa. He suspected that the bulky stools passed by Africans were somehow protective against some of these diseases. He was the first to coin the term, "dietary fiber". And, he was one of the first, if not the first, to suggest that fiber could confer protection against diabetes, obesity, and ischemic heart disease.

During the war years, Walker began to recognize a relationship between fiber intake, large stools, and a low incidence of certain gastrointestinal diseases, and has subsequently made significant contributions to this subject.

Another name that needs to be mentioned is Dr. Denis Burkitt, the famous cancer researcher. Burkitt's connections with 150 Third World hospitals enabled him to confirm many of Cleave's epidemiologic observations and even to add to his list of Western diseases explicable in terms of fiber-depletion and refined carbohydrate. Burkitt's interest in the Fiber Hypothesis was stimulated by Cleave's suggestion that there was in all of this an enormous possibility of massive disease prevention. 

Others heartily agree. Thomas MacKeown, epidemiologist and medical historian of Birmingham University, England, has asserted that the recognition that the chronic noninfective diseases characteristic of modern Western culture are due to factors in the environment which can be controlled may prove to be the greatest medical advance of the 20th century.

Although the exact mechanisms are still not completely understood, the correlation between lack of dietary fiber and the onset of Western diseases and disorders is, in the minds of many researchers, almost undeniable. Just on the weight of the epidemiological evidence alone, an incriminating finger can be forcefully pointed at the lack of fiber in our Western diet.

Take, for example, the onset of Diverticular Disease in Great Britain (a similar situation occurred here in the United States around the same time). As late as 1860, a daily intake of 21 ounces of stoneground wheat mixed with rye, together with oatmeal porridge, was not uncommon. But the diet changed considerably around the years 1870 to 1880. Improved milling methods removed an increasing amount of the fiber from flour. At the same time, increasing prosperity, improvements in rail and sea transport and in refrigeration made other foods cheap and available to most people. (In theory, the amount of fiber in a diet may also be reduced not only by the refining of flour and other cereals but also by the substitution of refined sugar in place of unrefined foodstuffs that were previously eaten. In practice, these two processes occur together.) Meat consumption doubled and refined sugar and jam (which has a high refined sugar content) became part of the diet of even the poorest classes. The intake of refined sugar almost doubled between 1860 and 1890. These changes were accompanied by a fall in the consumption of bread. This trend has continued up to the present except for the years of the two World Wars.

Now, if the change from a high-residue diet containing plenty of fiber to a low-residue, fiber-deficient diet is responsible for the appearance of this disease, then it would be expected to have developed and become a common problem within the span of a generation (about 40 years) after 1880. This has, in fact, been the case...not only for Diverticular Disease, but also for many of the above-mentioned diseases and disorders. These diseases have become common not only in Great Britain but also here in the United States and in other Western nations where over-refined carbohydrates-from which much of the plant fiber has been removed-are consumed.

For the past 20 years, more and more research has begun to focus on fiber's specific role in the prevention of the above-mentioned diseases. Sometimes the connection is a relatively simple one and really seems to make nothing other than "good, common sense" (for example, see the comments on varicose veins, below). At other times, the situation seems to be far more complex (such as fiber's exact role in preventing some of the metabolic diseases).

Beneficial Effects
Here are some of the more notable, beneficial effects of dietary fiber on the human colon:

1) Increased Fecal Weight—One of the best established properties of dietary fiber is its ability to increase fecal output. The association of a large fecal output with a low incidence of disease of the large bowel has been noted by a number of researchers. Fiber produces bulkier, softer stools, thereby reducing the need to strain and increasing the feeling of complete emptying.

2) Increased Frequency of Defecation—Most people in Western culture defecate at least three times per week. By way of contrast, defecation at least once or twice each day should be the norm. It would not be unfair to say that Western society is constipated. Controlled studies have established a link between colorectal cancer and constipation, particularly in women. In two of these studies, having only three stools per week over a long period of time was considered a risk factor. What's more, benign and even malignant breast disease has been said to be a consequence of constipation.

There is strong evidence that diverticular disease is the direct result of raised intraluminal pressures resulting from straining at stool due to varying degrees of constipation. This greatly increased intraluminal (as well as intra-abdominal) pressure is readily transmitted down the superficial leg veins and is perhaps in many instances the cause of varicose veins. The same basic line of reasoning holds with the cause of deep vein thrombosis—the possible effect of these pressures on the deeper veins—and also hemorrhoids as well as hiatus hernia. Diverticular disease, varicose veins, and deep vein thrombosis are closely associated with one another epidemiologically and tend to be associated within the same individuals.

In all probability, problems like these are simply the consequence of an intestine that is having to continually struggle with our modern, fiber-deficient diet.
 
3) Decreased Transit Time—"Transit time" is the duration between the initial time when food enters the body by ingestion and the time the digested remainder of the same food finally passes from the body in the stool. Transit times range anywhere between three to four days in many people who regularly consume the typical, low-fiber, Western diet. By way of contrast, the transit times of African villagers eating high-fiber diets have been reported to be 35 hours or less. A short transit time is important in that it decreases the time in which various toxins and carcinogens may be exposed to the bowel (see the comments on "bowel stasis", above).
 
4) Dilution of Colonic Contents—For example, studies have shown a significant correlation between the concentration of bile acids and colon cancer incidence. It has also been shown that the dilution of colonic bile acid concentration appears to exert a protective action. In addition to bile acids, the dilution of chemical poisons (environmental), toxins (microbial) and/or other carcinogens by fiber in the colon is an important factor currently being researched.
 
5) Increased Microbial Growth—The large intestine contains a luxuriant mixed culture of bacteria, most of which are anaerobes (i.e., they live and thrive in the absence of oxygen). About 400 species have been isolated. The number of organisms in colonic and fecal material has been estimated at 1010 to 1011 per gram, which means that we have more microbial organisims than human cells! Believe it or not, 45-55% of the mass of material you pass in your stool is microbial. Through fermentation, these microorganisms conclude the digestive process. This bacterial action has a direct bearing on salt and water absorption from the colon, on the excretion of toxic substances, and on nitrogen and sterol metabolism, and it may influence intermediary metabolism in the colonic epithelium, liver and peripheral tissues.

The implications of the presence of such a large anaerobic organ in the human body are just beginning to be explored. These microflora, besides being directly antigenic due to cell constituents, produce a number of chemical compounds, many of which may have a direct effect on the immune system and the body's resistance to infection. Some of these compounds may be beneficial, such as antibiotic-like and immune-stimulating substances. The lactobacilli, for example, synthesize many antimicrobial substances such as lactic acid, acetic acid, benzoic acid, hydrogen peroxide and, perhaps most important, natural antibiotics. Two of these, Acidophilin and Bulgarican, possess a wide spectrum of activity against food-borne pathogens.

Other microflora have been shown to be pathogenic, having the ability to produce a wide-range of harmful compounds, such as carcinogens and tumor promoting substances, organic amines, exotoxins and endotoxins as well as other antigenic proteins and polysaccharides. Diabetes mellitus, bacterial meningitis, myasthenia gravis, thyroid disease, ulcerative colitis, psoriasis, lupus erythematosis, dermatomyositis and pancreatitis are some of the various diseases/disorders in which the microflora of the human gut have been implicated.

Another common inhabitant of the human bowel is the yeast, Candida albicans. Normally, the growth of candida is kept in check by many of the other bowel microflora and the normal function of the immune system. When this balance is disrupted, as it is by the administration of broad-spectrum anti-microbial drugs or by immunosuppression from steroids, chemotherapy or disease, the candida can proliferate. The overgrowth of candida in the gut poses a continual challenge to the immune system and may cause or facilitate many diseases, ranging all the way from unexplained chronic fatigue to chronic inflammatory conditions.
6) Altered Energy Metabolism—There is a small body of literature, dating back to 1909, which shows rather consistently that reduction of caloric intake leads to inhibition of tumor growth. Dietary fiber enhances fecal energy loss. One possible explanation for the difference in colon cancer rates between developed and underdeveloped countries may be in the fiber present in the diet and/or the ratio of fiber to calories.

7) Adsorption of Organic And Inorganic Substances—Some types of diet ary fiber exhibit highly adsorptive qualities. It has been suggested that bile acids might be rendered promotionally inert if they were bound in the intestinal tract (dietary fiber does in fact bind bile acids and salts). More research is currently being done in this area.

8) Production of Hydrogen, Methane, Carbon-dioxide and Short-chain Fatty Acids(Dietary fiber serves as a chemical substrate for colonic fermentation and thus may be a precursor of short-chain fatty acids (SCFA). It has been suggested the presence of SCFA in the colon tends to reduce the colonic pH, thereby inhibiting carcinogenesis. Although observations of SCFA are still new, the role of SCFA in the colon offers a promising lead to cancer researchers.
Sinkers... or Floaters? 
Seems a bit crude, but your stools can tell you quite a bit about your prospects for continued health. As a rule, they should be easy to pass and should be soft, tending to float. If they are hard and consistently sink—being either firmly shaped or pellet-like (making them difficult to pass without straining)—then it's a good bet that you aren't getting much in the way of dietary fiber. You should be concerned about this.

In addition, if you have a long transit time, your intake of dietary fiber is low. If you want to get a quick approximation of your personal transit time, eat a decent helping of whole-kernel corn during a meal and then don't eat anymore of it until you begin to see the corn begin to pass in your stool. The time it takes from the meal to the stool is your "transit time". Many professionals think normal transit times should be no longer than 18-24 hours, and that frequency of defecation should be two or even three times per day. This, of course, only makes sense. After all, the colon isn't a stainless-steel holding tank! Nevertheless, the person on a typical Western diet holds approximately eight meals worth of undigested food and waste material in the colon (as compared with a person on a high-fiber diet holding only three)!

Conclusion
By now, you're probably way ahead of us so far as conclusions are concerned. The obvious one would be the need to increase the amount of dietary fiber in your diet. But how you go about doing this is the question. Many people think that just because they eat some salad and fruit and make their sandwiches with commercially produced "whole wheat" or "oat bran" type bread, they are on a high-fiber diet. They would be quite startled to find that they are getting only a small amount of the needed dietary fiber. 

Obviously, the best thing to do is to commit yourself to a change in your diet, decreasing or even eliminating highly-refined flours and sugars, processed foods, foods containing large amounts of animal fat and tropical oils, fried foods, etc. and increasing the amount of whole grains, fruit, raw vegetables, etc. In addition, maintaining a good exercise regimen along with the above is considered beneficial.

Equally obvious, however, is the reality that few of us are either willing or able to be so radical. What's more, it would be almost impossible for most of us to maintain this kind of diet while we're out in the workaday world. There are just too many business lunches, meetings, seminars, etc. to be able to have much in the way of control over what we eventually end up eating. Put all of this together with the fact that most of us eat a number of meals per week under pressure and on the fly, and the prospects of having a good, consistently healthy diet are minimal.

So What's A person To Do?
So, what's a person to do? What we do personally is try to watch what we eat—within reason, of course—and make sure that we consistently take a good, dietary fiber supplement. If you are not used to taking fiber, you should start easy and let your body get gradually accustomed to it.

After looking at [and using!─Ed.] lots of different products over the years, it is our opinion that the best fiber supplements not only contain various combinations of dietary fiber, but also a special combination of herbs.  We think it’s important to have a variety of dietary fibers, since different types of fiber exhibit different characteristics in the bowel.  And, the various special herbs and herbal combinations are desirable, having been recognized by Master Herbalists to be extremely beneficial in dealing with a wide range of gastro-intestinal problems and having been used in this way for hundreds of years.

Fiber supplements usually come in powder form and are normally taken with a favorite juice.  Based on extensive personal experience, we can say there are at least two real drawbacks to fiber in this form:  First, once you stir 2-4 tablespoons of fiber powder into your juice, you have to drink it down right away before the fiber “gels” on you.  Of course, this is the kind of bulking characteristic you want when you take fiber, but you want it to occur after you’ve swallowed it, not before!
 
Otherwise, it’s a rather unpleasant experience, trying to swallow a thickened, gelatinous “drink”.  What’s more, if the fiber product contains any herbs (and we think it should), then there is no juice on this earth which can adequately mask the strong, sometimes bitter taste these herbs supply.  Even if you like the taste of your powdered fiber at first, we can just about guarantee you that, after a few weeks of the routine, you’re going to find it harder and harder to take the stuff.
 
So…what’s a person to do?  The best, most convenient and pleasant alternative we have found is to take a fiber and herbal combination in capsule form.  If you can swallow capsules, this is the only way to go, in our opinion.  That way, you can completely avoid the rather unpleasant experience of standing over your sink day after day, trying to suppress your gag-reflex as you try to down a thick, often bitter-tasting glass of fiber.  Instead, get yourself a good, all-natural fiber/herbal supplement in capsule form.  That’s the only way to go, long term.  And…it’s important that you consider this crucial matter of taking fiber to be a long-term proposition.

One Final Word...
One thing you need to understand about the kinds of problems we have covered in this report is the fact they never develop overnight. Therefore, their prevention must be a sustained, consistent effort over the course of your individual lifetime. In other words, you need to begin making the necessary changes now and continue with them for the rest of your life.

We hope we've convinced you of the need to increase the amount of fiber in your diet. Start paying attention to what you eat and make sure you take a good, all-natural fiber supplement.  If people in Western society would only begin to increase the amount of dietary fiber they consume on a daily basis, there is no doubt in our mind that we would begin to see a rapid decline in the kinds and types of diseases and disorders which unnecessarily afflict us today. 
Now, you know what to do. So please, make up your mind and...START DOING SOMETHING ABOUT IT, TODAY!
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The Cleansing Trio #3115 https://www.youngliving.com/us/en/product/cleansing-trio-kit
 
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Teaching the Megahertz's Clearing and Healing Color

  • May 7, 2023 07:34 PM Central
  • Patricia O'Connell
  • 0 Comments
                               Level 101 Conscious Discipline Intelligent
                                                            To aid and assist social behaviors. 
Many artists through the year have painted their version of Jesus. No one of these artists are wrong it is their journey of insight to place on a paper for others to apricate their walk. The cross is always hard to view the death of our Lord Jesus Christ. Jewish law: Mary Magdeline was allowed to touch his body because she was said to be his wife. 
The men were hiding in the upper room thinking they were going to be next to be nailed to the cross. When Jesus appeared to them, he came to them in his soul body.  The men had their second fright as they never had seen Jesus in his soul body. This is why all they ask questions to Jesus they were checking to make sure it was the Lord Jesus. 



Storytime: Names and places will not be spoken. Picture it the year was 1966: And I was working in the Catholic hospital. I was asked to go and be with this elderly man and his wife. I was the only person who was Catholic on the floor. I went in to find the patients talking to Jesus. I did not view Jesus at first. I did pray and asked to see Jesus. We, the wife and I stood watching as the man spoke his last confession clearly to Jesus. Jesus made the sign of the cross to him and in our direction. And he rose up and waited the man soul body came out and stood he gave his wife a kiss and hug goodby and clearly, we watched them disappear.  
Story two: A young man around 19 teen years old had a accident I was asked to go to the home of the mother. Where the boy who had died at the scene of the accident was walking around in his home. I met the mother and minister. The boy came running down quickly darting around. I looked over at him. I said Hey, hi, there! He said, have you seen my motorcycle and I spoke and said they took your cycle to a car shop as it was badly damaged. I was not sure if you realized you had passed over? Who me? Yes, your white light is waiting for you outside. You mother tells me that you father and Grandfather outside waiting for you. He said oh! I said why don't you come and say goodby to your mother. And go outside to greet them. He had an emotional goodby with his mother and walking outside. It seemed as if he clearly understood then. And came back to the porch and said good by to me. He asked me my name. I answered Patricia.  

My journey of learning soul and body experience. 

I was at a health fair. I walked by a guy who had a camera that would take pictures of the soul. I was like wow. I asked what kind of a camera that is AuraCamera 6000. I got emotional and a bit embarrassed as I never had someone walk up to me and say I want to take you picture for free. I really want to see for myself what the camera shows me. My soul kind of jumped out of alignment because he took me by surprise. You will notice that my navel and base soul energy is smaller. I had double up and pushed down to ground myself with white light. 

The man asked me to present to what I looked like healing someone. My energy looked like this God presented himself. And you can view if you can my guides that walk with me. I use turquoise blue for protection and direction Indigo is also part of my sight color so when I touch someone my hands can see and send imprints to my energy centers for me to pick up pictures. 

The camera captures a headshot surrounded by an aura rendering and by mapping human physical states to beautiful aura colors the AuraCamera 6000 can be used by camera operators to delve into the very essence of their participant and to generate gorgeous instant film pictures! 
That white line is St. Michael sword he is one of my guardians. You are seeing around my eyes the indigo. It's spilling over on the temples. You are also seeing a black protection grid. That I put around my heart. You can see my white outside energy under it but just in case he thought he could steal because this was a face photo. 
The man then asked me to just be me and show forth any changes in color. Now before you go willy nilly on me. My color is different because I have a rare gift given to me by God. My Crown was magenta. Indigo, found between blue and violet in the color wheel, is a natural pigment that comes from plants and is traditionally considered one of the 7 major spectral colors.  My throat back then was direct purple from the voice of God.  My heart while it should be green is turquoise. My solar plexus is yellow and orange. Sacral is orange which I train is navel and spleen/ liver. My based on the back energy red and front is sex energy of my identity.  My outside energy is white and magenta and turquoise. 

Note on Camera steals: your soul movie is you. I have been trained in the art of protecting my soul. I used to think like Africa too, but I have learned to protect and clean and clear my energy and not walk in fear. 

That was back before I had understudied the power of protection for 10 years with a master from Asia World Grand Master Choa Kuk Sui. Grand Master said you're a seer not a prophet. While I realize you have had a season within the church to be a prophet. I feel comfortable to say you're going to coach and bring people into their gifts and develop the gift and work in healing. Grand Master Passover on March 19, 2007, before his passing he wrote 25 books and educated many students.  Thank you for your holy push in my butt. I remember those days. 
One time in my training with Grand Master he took ill. He hand picked students to come and pray for him. He laid down on the floor. He had his seer call out the names I was the last name called. I did not think my feet would move to walk. I was not high up I did not think as his other students. I got to where he was and fell to my knees beside him. As everyone gathered beside him. Grand Master looked at me and said you're need to be at my head. I can not lead this group. I am not high enough student. He said I am the master so I say I am sick, and you will lead the group. Later I asked he told me because I do not walk in fear. I have to say I my whole body shook for days after that prayer. My frequency went sky high. I still have his photo in my home by the door. 
                            Send for this prayer to pass them out. 
Yes, this prayer is powerful. Say it daily. The lotus flow grows in mud and water and still look beautiful when it flowers. The rose is another flower that is said to be unfolding because both open pedal by pedal. 

I remember talking to an African year back 1999. He told me about a tribe that believed if their photo was taken. They would lose their soul. So, he told me that people who do pictures in films are hounded by that spirit. 

Anyone know that name? I cannot remember the word he used from the tribe in his language. I will be solving, this conversation though by say it is better not to watch Episode of the Twilight Zone in 1985 or movies on deliverance if you do not know God and how to protect yourself. I might say not to play with dungeons and dragons and other types of games if you wish to be used by God. God is God and God says always honor the adversary. 

Juice to color for your body. One day red for blood, green for heart and detox 
orange for family, Lemon's will balance water pH and Lime will balance for pH for blood. 

                                                             Poster credits to spinal flow. technique 
The difference with this poster is showing the Star. The student will learn that the soul star can be white or gold. The soul will seek its own color as a saint. It happens naturally as the soul learns to express it internal self. The letters are the musical notes on the keyboard of a piano. The skill of color can advance to the whole keyboard.  


Chakra are energy centers referred to as areas of the soul. To clear and clean the soul. Sometime the person has to give permission journey with the soul body to develop a new path. Goals are given by God to develop behavior in the mental brain. As the healing is develop emotional intelligent is found. The process of the age of the brain in emotional intelligent is important to know. The person can be a year old to any age that the emotional intelligent stopped developing. The hind brain is critical judgement. The healer will point the way to changing judgement to critical thinking. If the person decided to move further. The they can learn to communicate with the soul. The soul journey is to move towards the master plan of the process to grow into master the plan of action from God. 
Energy can be blocked by things in the past from parent to baby, child, teenager to the adult. It is easy to spot with a season healer. The below poster will teach you some of the blocks. This poster gives you the direction of improvement of the foundation of the body-soul. 
One major point: Speaking our truth is important to change. I have learned that many problems to solve can be in many different chakras. Behavior runs around anything that the person came in contact within life happening. We do not walk in a straight line. While the soul and the body balance out we loop back on something already healed. Healing is release like peeling an onion. 
The mind-body-soul work. I have noticed people will develop a new lifestyle slowly. It is hard to change. The soul will learn to be clean in thought word and deed.  


Never assume that because someone is learning as an adult, they have emotional intelligent. Their body age can be 50 years, the emotional intelligent never got past the age of two or three.  If they are two or three the child and teenager inside is very angry.  Realize that you might have to train that child first before you get to the adult. The important area of clean and clear has to be learned at the beginning. And followed to the letter. 
Food is also able color. Color is about frequency in the megahertz. 

The foods system to color needs to be in a rotation to a plan of action to heal internally. When I work with the color of food, I use my supplements as well to get my program. And I use my sense of smell to assist me in developing the smell to reprogram my brain-body-Soul. 
Note about children it is my belief that children like certain foods and colors. If the parents are awake, they might encourage the child through color. 


This part is being written for children if the child's parents are learning with the child learn colors to the animal. You can branch out after they learn the basics science colors of animals. 

I learned this one from my mother reading is learning shapes. The color can 
also be taught by warning signs. I pick this poster to use so you can increase your child as you introduce them to stop sign and it shape and color. The symbols also work to setting the boundaries. 
I know that children love color. Black and white. does not always help them to read. 
I wish I knew this one when I was raising my children. Letters with color is a smart choice to give children clues as to letter to spell. 


                     Level 102 Emotional Intelligent

In level to you learn to repel or generate cash flow. The art of added people to your following. You are not here to stomp your feet and say no forever if you know that you're a healer. However, if you do not step up on the road you never find out. The Activation of the gift is important you cannot get that by reading. 


This frequency is Blue with Purple Strong health rays and color of the aura inside and outside. Even though you have this color and can hold it. There is no way unless you take breaks and use healthy food. That you developed your plan. That you push forward with the plan. Realize the plan will change with your movement forward. You want God to be God. He thinks bigger than you can imagine. They plan is not us it is God. Our job is to take hold of us and clean and clear to be Holy. We can then walk forward without fear and the without anger. 


The wave of the brain is different that the wave of the heart. Doctor know this truth and use EEG for the brain waves. And EKG for the heart wave. Cat Scan for the organs and MRI for the Vibration of the body. The emotional intelligent has to be higher not lower. Laughter and tears will help the body level upward to the soul. The Brain-Body or Body-Brain will tell the healer how to help the body and the human. The healer comes in with a trade do not try and change that energy because that how you will hear the voice of God. The power of the truth of God comes to you in words of God himself and the bible. The soul has the answers and will guide you to listen to God. They carry where you have been. God program is with in you. We are merely elevating you through the darkness to your role.  
Stop, Shift and Act: Reset is change of direction. Building the direction, goals and forming the purpose. Norming to the goals and leveling up to preforming with your with your teams. Adjourning is the top. You are making a million and your enjoying your own time. Always remember the stage of storming can happen to you or someone else having to be right and correct. They have not researched the level of communication skill set to do a global business. 
This is why tapping is so profound with essential oils. The program helps the people bond with the soul direction. The scary part is when everything starts to move and shake inside of you. The human thinks illness. The human does not think holy being changes from God move forward. They stop short of becoming. Who am I Who do I belong too. What should I feel. How should I release what I feel. When should I release what I know. Seeing the master plan. Becoming the plan for God. The star of God you must follow of your head. 
God want us to go back to the way he created it to be. God intended it to be God and looks for us to be raised up and leveled to the master plan. 

The world speaks English correct universally. You speak in your own culture language when you become frightened. You speak English when you know who you are with others. It then becomes ok to step on the path next to the person you know that feels right and true. Remember we did not separate us. God build us. Yes, a bit different be yet we are all the same. WE are one and we are who we have been waiting for.  God told me this. Patricia please teach; them to love beyond the beyond that perfect love cast out all fear. And anger is deep sadness to not finding them self. It will balance the emotional intelligent frequency to aid them and support their changes in where and what they have to do. Health and Wealth do go hand in hand. Give the truth! The illusion is gone. The tool is using English, and dollars become global. Become one. 

Studying balance my whole life it was not until I met Gary Young and Grand Master Cho Kuk Sui told me Gary would be my next Master to understudy.  
The truth hear you need to know. IS THIS. In Young Living Gary was given a dream. In the Dream his mission as a mystic was to bring back the herbs as essential oils because each herb is different just like us. We have a mission to gather. God said, did you know I directed the FDA to speak to Gary to set the Global standard for the world. Yes, God I knew. I was a part of that change. Then Patricia speaks, God teach it? God those who see you will know you. It is not up to those who do not see you and know you realize they will fall away. Do not run after them. Stand still and see if they turn around and run back to you. Jesus will collect those that wander not you. As you know it is too dangerous for you to be out looking for those who have fallen. Leave that to job for them men. Gary develop Seed to Seal organic kosher is the same thing with blessing and favor and grace to touch and heal. Gary gave us way more oils than what they knew back in the day of OUR LORD JESUS CHRIST. We have come out of darkness into the light. The farms measure the megahertz and oxygen in each oil. Each blend is higher for personal power. the single oils are to bring the body up slowly from illness. The scripture oils are for the spiritual levels of growth. And for the spiritual sacraments to be used for baptism, marriage and anoint the sick. As well as helping the ministers and holy ones to keep their energy. Patricia, it is ok for them to use the cheat sheet to develop their personal healing from recipes to have only for them. Let them read this and make up their own mind. Because my words you are typing. You found this in 1998 just before your comma, chemical spill. Then you used it again when you were attacked by two men who were going to kill you. And again, today with the mercury poisoning let them be the judge if it was me. You know what to do to train them. You know that the dark side does not want this message out. Patricia it is time to release this message. Remember this: I said come to me all you who labor, and I will give you rest. Thank you, Lord Jesus, Father God, Daddy, The Holy Spirit we are all one. 
Open the door to teaching. I am weak but you make me strong. Allow the bush fire to start help those who really wish to know the direction of back to the way God intended it to be in health and wealth. So be it. 


In making recipe for you the above cheat chart gives the frequency of one drop. The bottle whole different amount in them. We will go over that later in a development of mixing. Your energy of each our energy can have a block or body illness and you can have spiritual darkness interfering with you. Once you understand. You will be able to develop your oils that you personally need and yes as thing heal. You might change the empowerment of your recipes for your personal use. God bless you. 

103 Leveling up and releasing the 7 deadly sins. 
The health rays are visible and outside energy. The meridian lines where color gives you and other feedback to how you're feeling. The meridian lines going up the arms and to the left and right brain and more east west energy. The magnet is most powerful North to South but during emotion storms sometimes we shift over to east and west. 

The brain energy and the heart twin as in a mirror. I have studied the energy of my brain and heart. And I operate in this frequency. This level is not the soul it has a frequency all its owns. 

We can measure the frequency and prepare the essential oils in that same frequency. The Aura of the heart has the power directed at the master in the universe that knew this. Yes, Jesus and his mother used the scared hearts of Mary and Jesus. There was another Mary who knew how to use this frequency, she was Mary Magdeline. A true twin can work with their twin to save them.  
 We have always known that the body can stem cell itself with the right
programs reset and developed. We buy into the illusions. 
Essential oils are for anointing and treatment to level the body up to beyond the standard of living. The human body spirit takes on a soul walk. 
104 Walking the line between light and darkness. 
Release what no longer serves us back to the universe to touching and harming no one along the way. 
 
Firer, Water, Air and Ground are monitored by Earth angels.
 The Elements are in the world and also spiritual in the human spirit. 
Liver is connected to fire. Which is anger. It is connected to your eyes.Eyes see into the soul.  Please make sure you keep your sight protected. Do not go backward once you see. Yes, Liver attempts to hold your anger in the organ while attempting to filter the whole body. Please note that the spleen is the mirror of the liver. And works to aid and balance the filter system. It is true that it has been said, spleen is on the left side and connects to the right side of my creative brain. While the liver is on the right side and connected to the left brain. The liver and spleen both can store anger. The release of anger is compassion. You will see a complete change over in a human when the liver and spleen are holding compassion of 90 % megahertz  In human terms it is known by temperature. 97. is around 57 to 60 megahertzs. 60 to 70 is 98.6 temperature.  The hormone that is the temperature gage hypothalamus  Most animals maintain, or hold, their temperature at a certain level. For humans, this is about 98.6°F (37°C). When your hypothalamus senses that you’re too hot, it sends signals to your sweat glands to make you sweat and cool you off.  The area between the breasts that monitor heat is called the intermammary sulcus. It is the area where the two breasts meet in the middle of the chest. The breast area is prone to rashes due to friction and
heat; If you are experiencing any discomfort or rash in this area, it is best to consult a doctor for proper illness and treatment. I will apply homone oils on the spot to aid and support. Topically placed and apply a tiny bit of pressure.  Peppermint will cool you. Endoflex and Progesterone Plus might help to support it. We have homore oils for men too, Mister is one. The element is fire. 

Your brain works off the H wave as a battery and the power pack is below in the body. You have to learn to keep that frequency up. All this energy is run on the Central nervous system. Electrical frequency of the megahertz supports the front, middle and hind brain in two separate hemispheres. Front brain is a conscious level of thinking.  The limbic is the 2nd brain and it is emotional intelligence. and the 3 brain is critical judgement where we judge yourself. 
                                              Brain-Body

Body temperature.
Blood pressure.
Hunger and thirst.
Sense of fullness when eating.
Mood.
Sex drive.
Sleep.

2. Kidneys also have two kidneys in most people. The ears are connected spiritually through energy to the kidney. Kidneys hold fear, to help the kidney heal, perfect love of self-care will start to aid the self-healing of the kidney. The nose also is connected through the hair follicles. Water should be in Oz's of water to your weight. 184 should be 23 glasses of 8 oz of water. The element is water. I think of my bladder as the rudder. Element is water. 


3. The Heart is connected to the tongue Green will monitor the heart which also balances red energy as a leader's health and wealth. What tears down the heart is the tongue. Truth what you say is what you get. The biggest clue is to relearn how you speak intoning. Learning when to speak is sound medicine. Sound comes from the heart. It is on the scale of sound frequency to music. 
20 Hz to 20,000 Hz
The audio spectrum is the audible frequency range at which humans can hear and spans from 20 Hz to 20,000 Hz. The audio spectrum range spans from 20 Hz to 20,000 Hz and can be effectively broken down into seven different frequency bands, with each band having a different impact on the total sound.
The Element is ground. 

Click to review Blue Spruce




4. Lung is also connected to the nose. The element is air. The nose is able to be a solid root for healing with essential oils, cooking Ear Nose Throat Surgery: Radiofrequency Volume Reduction of palate/turbinate.  One way to help treat symptoms of turbinate hypertrophy is to limit your exposure to environmental allergens. A healthy house and car is a healthy body. The person has to learn to be healthy in thoughts, words and deeds.  Air is the element.

Plants, trees, bushes herbs and flowers can release oxygen into the air for all living things. The human releases Co2 because that is what the plants need. We are balancing earth and mirror each other. 5. Stomach is connected to the mouth and also the eye. The old saying my eyes 5. Stomach is connected to the mouth and also the eye. The old saying my eyes are bigger than my stomach. 

  • Foods rich in zinc and copper, such as shellfish and nuts.
  • Foods containing antioxidants such as pomegranate, strawberries, blueberries, oranges, and kale Turmeric, 
  • ginger and cumin. 
  • Foods containing taurine, such as seafood and meat.
  • Brown Rice and other whole grains instead of refined and processed grains. Instead of refined and processed grains.
The Four Agreements are:
  1. Be Impeccable with Your Word.
  2. Don't Take Anything Personally.
  3. Don't Make Assumptions.
  4. Always Do Your Best
Hey Patricia, this is God, hello, how are you doing today?  
Me: Hello God thank you. I am grateful for you. 

Because remember? I know you. You’re out there trying to give yourself and your loved ones the very best. You’re investing in your future and you care about the sustainability and integrity of the products you use. Young Living has been leading this industry for nearly 30 years. They’re not jumping onto a trend or bandwagon, they created it. They pioneered a movement when everyone thought they were crazy. And we all know that’s where the best and most life-changing discoveries are made. From sheep grazing their lavender fields next to a castle in France as toxin-free weed management to an award-winning green corporate building in Utah, to schools being built in communities so field workers’ children can attend school, to a Seed to Seal promise for every drop of oil that is tested and shipped out to you, Young Living is where the standards of the last century meet the innovations of the next.

Because of myself love I will aid others. 
Because of Gary I have remained able, he gave us the oils and opportunities. 
Because I love you. I am a humanitarian. 
Because this was the way God design it to be. 

The frequency shown is in one drop of essential oil. 


Emotional Intelligence Using the Feelings kit to clear.

  • May 4, 2023 11:36 AM Central
  • Patricia O'Connell
  • 0 Comments
Reflexology For Health and Wellness Vibrational Plant Based Frequencies. One can learn to tap the frequency with or without the essential oils. 
Educator: Patricia O’Connell
View the kit on the link below. 
Feelings™ collection features six essential oil blends that inspire feelings of emotional well-being when diffused. Use in the morning and evening to promote peaceful thoughts and spiritual harmony. 

FEATURES & BENEFITS

  • The aromas inspire feelings of emotional well-being.
  • The Feelings Collection promotes peaceful thoughts and spiritual harmony.
  • Valor is renowned for its strengthening qualities and ability to align energy centers in the body.
  • Harmony brings a harmonic balance to the energy centers of the body.
  • Forgiveness allows the release of harmful memories and promotes a willingness to move forward.
  • Present Time allows you to see your life’s future with an open mind for new possibilities.
  • Release promotes feelings of harmony and balance of the mind and body.
  • Inner Child brings feelings of stimulating memory responses and helps you reconnect with your innocence.
  • Valor locks in the feelings of balance and completeness.

SUGGESTED USES

  • Apply Valor to the feet as the first step in the Feelings regimen.
  • Rub Harmony on the chakra points to allow negative energy to escape.
  • Apply Forgiveness to the navel and let go of negative emotions.
  • Apply Present Time to the wrists and behind the ears.
  • Apply Release over the liver and wait as feelings of frustration are uplifted.
  • Rub 1–2 drops of Inner Child just under the nose to open the pathway to connecting with the inner self.
  • Reapply Valor to complete the Feelings regimen.
  • The Feelings regimen can be administered as frequently as desired.
Moms can support using personal blends that they created by moms. Gary Young founder named the oils for us to understand the emotion we feel or experience from our children. Poster was created by Libby Dryfuse. 

Balance the hormones along with your period time as well as broken feelings from the past. I learned that my brokenness would repeat on itself as a trigger. I learned with understudying Gary Young the healing of applying the oils.  
For those who are interested in the chemical constituents here is a bit of research to get you start thinking about to research for yourself. 

In Young Living it is good to know that carry oils are made so when you mix a personal blend to aid you daily feelings that you can use this blend and add your own oils that make it truly personal to you plan of action. 
Digestion can increase your attention span on your stomach and colon. Real quick pay attention to those feelings. I learn to vacuum my stomach. 
I was taught to pull in the muscle groups on the stomach and hold for as long as possible in order to release food pressure. It also helps me discharge the stool in the colon. 
Look into Dragon Time it is amazing blend.
Check this link for all the supplements and various oils.
Carry oils that are made not to destroy the frequency. Click here

Allergies will also kick up. Gary Young said his three picks for seasonal allergies are peppermint, lemon and lavender. Link provided below 


To those who are looking to learn hands on treatments. There are levels of learning. 
Moms for family 
Healers 
Cosmetology  
Doctors
Nurses
Massage 
Tech. Nurse's aids 
And much more the oils are a natural aid for a tool in your toolbox. 
I educate for the need to know. You read to learn and decide if this is right or wrong for you. 
I have seen many people who have become regular members of Young Living have change their path and aid or coach others. No claim is laid I refer you to my disclaimer on my front page. Educational purposes only. I am leaving you an email sent by Jeremy. I am placing on the blog to have your read and personal experience someone else teaching. Jeremy operates is own ideas. Please refer to my disclaimer on my front page. 

Reference:
Hello Dear Reader,
What are emotions? Are they thoughts, or are they sensations that happen in the body? Or are they something in between?
If you haven’t thought about it before, it can be a bit trippy to go there! 🙃
I was recently a featured guest on the newspaper, where we discussed the link between the mind, heart, and body.
Because emotions don’t just happen in our minds. We experience them in our bodies, and many sensations can accompany an emotion. 
You may feel your heart race when you’re excited (or angry), your tummy may seize up when you’re stressed, or your mouth may become dry when you’re panicked and feeling put on the spot. You may feel hot, or cold. Some emotions are high energy, and others are low energy—depressive even.
I have spent years of working on myself.
Self-love, emotional intelligence and spiritual leveling up to your higher souls takes work. 

Path work and inner healing has to integrate what's happening in the body and mind. To be the one organism that we are.
Because the truth is, there's a symphony of sensations going on in our bodies all the time. And any healing practice that completely ignores the body is missing half the picture.
Modern trauma books like underscore the understanding that it's pretty much impossible to heal at a fundamentally deep level without incorporating the body.
This is why a foundation of my practice and my coaching—at a group or individual level—is to be consciously connected and working with our bodies. We use it as a tool for grounding ourselves, and for anchoring ourselves in the present moment.
If you want to listen to that part of the podcast in particular, head to the 9:45 mark. I also talk about a practical example of undoing a freeze at 15:00, and I delve into how we might undo patterns and conditioning from around 19:45. Head to 28:41 for my theory on why so many Western cultures say they don’t sing and what I think that means for us.
It was a great discussion, rich in many ways.

Much love and gratitude always,
Dr. David Stewart, a retired Methodist minister and former university science professor, is a noted authority on essential oils and their healing applications. Author of 16 books, two won the "Books of the Year Award" from the American Journal of Nursing. One of his publications has sold over 2 million copies in ten languages.

Books to read. 




















Onycha Oil

  • May 3, 2023 10:03 PM Central
  • Patricia O'Connell
  • 0 Comments
By Purchasing the Scripture kit you Save $100 and receive Onycha oil (ONLY available in the kit). for details of the Onychas benefits read the content below... 
Onycha is a Biblical oil mentioned in Exodus 30:34 as an ingredient in the Holy Incense to be diffused in temples of worship.
 
Onycha oil (Styrax benzoin) is also a powerful antiseptic and facilitator of rapid healing. It goes by several common names including Friar's Balm and Javanese Frankincense. It is extracted from the resin of a tree that grows in the Far East, specifically in Indonesia.
 
ONLY Available by purchasing the Young Living Oils Of Ancient Scripture kit. 
For more than 200 years, hospitals have used an alcohol solution of this oil as their primary antiseptic. Dissolved in ethyl alcohol, it is called Benzoin or Tincture of Benzoin. It is the smell of this tincture that used to give hospitals their peculiar "hospital smell."

Following World War II, hospitals started to employ other antiseptics derived from petroleum that were less expensive. They are now discovering that bacteria can become resistant to these synthetic antiseptics, but do not become resistant to Tincture of Benzoin. Hence, many of today's hospitals are returning to the natural antiseptic of Benzoin realizing it is more effective and does not contribute toward the creation of resistant strains of virulent pathogens.

Resistant strains of bacteria are a major and growing problem in hospitals today resulting in thousands of deaths every year. Even visitors to hospitals can pick up these pathogens, which can be fatal. Even the most powerful antibiotics, such as vancomyacin and microcillin, do not kill these germs. The answer is to be found in natural products such as essential oils.
Chemistry of Onycha Oil
The chemical composition of onycha oil is unique. It contains more organic acids than any other oil. These include benzoic and cinnamic acids. It also contains a compound named "vanillin aldehyde" which is a dominant compound in the beans of the vanilla plants of tropical South America (Vanilla planifolia and Vanilla aromatica). These are the source of the extract with the distinctive aroma and flavor of vanilla we love so much. A more complete analysis of onycha oil is given in my book, The Chemistry of Essential Oils Made Simple.

Onycha oil is an absolute, extracted from a tree resin by solvents, not by distillation. It is darkly colored and very thick. It will not usually pour through the small opening in the dropper cap of most essential oil bottles.
Onycha as a Healing Oil
Oil of onycha is unparalleled in its therapeutic action on open wounds. Let me give you a couple of examples.

A year or so ago, I was using a sharp knife and was not following the appropriate safety procedures nor common sense. The knife slipped and cut my left thumb down to the bone. It bled profusely. I first applied some frankincense to stop the bleeding, which it did within a few minutes. Then I packed some onycha oil, which is very viscous and thick, into the open wound. I did not use a bandage or Band-Aid or any other covering. I exposed the wound to sunlight a few times during the day and replenished the onycha oil in the wound several times. The cut began to show signs of healing right away. It did not form a scab. Instead, the wound came together and the two sides began to knit together. It never got infected nor did it get sore. Within a week, it was totally healed with virtually no scar.

Another more dramatic example is with a friend of mine. He was using a power saw when he accidentally let his thumb get into the whirling blade which gouged out a chunk of flesh from the pad of his left thumb. He went to the hospital emergency room where they applied some antibiotics and other allopathic potions and bandaged it up. A few days later I saw him in church with his bandaged thumb. I mentioned that I had an oil that might help, but he was not interested. "I'll let the doctors take care of it," he said.

The next week at church, his thumb was still bandaged. When I asked him about it he said he had been back to the doctors several times, but the wound was not healing and was festering and getting worse. Again, I mentioned that maybe an essential oil would help. He was still not interested, his faith in allopathy still strong and intact.

Later that week, his wife approached me and asked if there was an oil that might help her husband's thumb to heal, that it was not getting any better and that the wound was still open, refusing to seal up and mend itself despite the fact they had applied all the medicines and done everything the doctors had prescribed. I told her about onycha oil. She said she would gladly buy a bottle if I had some. Fortunately, I did have a partial bottle, and sold it to her.

The next Sunday, he came to church with his wife. They were both smiling. "This stuff seems to work," he said. "My thumb is starting to heal. The wound is closed and it is not draining pus any more like it was." His wife went on to say that they had completely stopped using the prescription medications and were using only the oil. I told him to keep applying the onycha, which he did.

Two weeks later he came to church with no bandage. "I can't believe how this thumb has healed up," he exclaimed. "Look," he said, "There is hardly any scar and the missing flesh gouged out of my thumb has grown back. I told my wife," he went on, "We need to get some more of that oil and keep it on hand."
How to Obtain Therapeutic Grade Onycha Oil
At this time, the only way I know to get onycha oil is in the 10 Oils of Ancient Scripture Kit sold by Young Living. It is not available by itself. I do many programs on Healing Oils of the Bible each year and use a lot of these kits. Since Onycha Oil is so thick and does not easily pour from the bottle, when the other oils of the kit have run out, there is still lots of onycha left in the bottle. So I save these and can keep a supply of onycha on hand for emergencies and first aid whenever I need it.
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